Perugino Menu
Welcome to Perugino, an Italian gem nestled in Eugene, Oregon, perfect for breakfast and brunch lovers. This cafe's inviting atmosphere is characterized by its classy ambiance, quiet corners, and outdoor seating, making it an ideal spot for both casual gatherings and special occasions.
Perugino excels in offering a delightful array of dishes, with a focus on vegan and vegetarian options that cater to diverse dietary needs. Whether you're indulging in a hearty breakfast or a leisurely brunch, you'll find the flavors here to be both fresh and innovative. The café also provides excellent amenities, including reservation options, takeout, and delivery services, ensuring convenience for all patrons.
With friendly waiter service, a kid-friendly environment, and great happy hour specials, Perugino is not just a restaurant but a community hub for food lovers. Visit them at 767 Willamette St Ste 102 or call (541) 687-9102 to experience the culinary delights that await.
Full Menu All Day
Yogurt Granola Parfait
Plain Greek yogurt, granola, sliced banana walnuts, drizzled with honey Make it Gluten Free granola 0.50
Cinnamon Brown Sugar Oatmeal
Oats, steamed whole milk, cinnamon brown sugar, topped with chopped apple, sliced banana walnuts Make it Vegan by substituting Oat, Almond, Coconut or Soy Milk 0.50
Avocado Toast
A slice of whole wheat toast with avocado spread, salt, pepper, lemon olive oil, served with a side of sliced hard boiled cage free egg sliced tomato
Crustless Quiche
House made vegetarian quiche, served with a side of orange slices whole wheat toast GF Toast 1 Make it a bagel sandwich 2
Savory Egg Sandwich
Two hardboiled cage free eggs, havarti cheese, organic hummus, mixed greens, paprika olive oil, served on a croissant with a side of olives orange slices GF Bread 1.75
Formaggio Semplice Grilled Sandwich
Sharp cheddar, swiss cheese, pesto, sliced tomato spinach, served on ciabatta with a side of olives tortilla chips GF Bread 1.75
Tacchino Al Pesto Grilled Sandwich
Roasted turkey breast, swiss cheese, pesto spinach, served on ciabatta with a side of olives tortilla chipsGF Bread 1.75
Brie, Walnuts Honey
Baked brie topped with honey walnuts, served with fresh fruit toasted bread
Caprese Salad
Mozzarella, sliced tomatoes, fresh basil, salt, pepper, olive oil balsamic drizzle, served with a side of olives toasted bread GF Bread 1 Make it a sandwich served open faced on toasted ciabattaGF Bread 1.75
Perugino Salad
Organic mixed greens, quartered tomatoes, dried cranberries, walnuts, hard boiled cage free egg, feta, olive oil balsamic vinegar, lightly seasoned with salt pepper, served with toasted bread GF Bread 1 Make it VeganGluten Free with hummus tortilla chips instead of egg, feta bread
